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Before you jump to Healthy Peanut Butter Cups! (ONLY 3 ingredients!) recipe, you may want to read this short interesting healthy tips about Pleasure Cooking.
Much too often we get swept up from the necessity of cooking as a way to eat and your investment absolute joy which may be seen through the act of cooking. Of course this is not limited by stovetop cooking. There are many men and women around the world who find baking to be an extremely pleasurable pastime in addition to traditional stovetop cooking and maybe barbecuing on a grill. The main distinction occurs in the manner in which you perceive your own cooking endeavors.
While this question is asked somewhat rhetorically, it is a question you should consider and answer. Do you start cooking as a job or obligation or do you view it for a job? There’s something much more intriguing about embarking on a new project than becoming around into a loathsome job. If you do view cooking as a chore the more important question is why?
Cooking for pleasure is truly the only real means to cook. If you have difficulties in regards to choosing that the enjoyment and entertainment price of cooking, then perhaps it’s time you bring some fun back to your kitchen. If you’re barbecuing, placed on some Jimmy Buffet and dance around your kitchen. If you’re cooking Italian find some nice Italian music to set the mood. Bring the pleasure back to your kitchen and you will discover that cooking can be really a pleasure instead of a chore.
We hope you got benefit from reading it, now let’s go back to healthy peanut butter cups! (only 3 ingredients!) recipe. You can have healthy peanut butter cups! (only 3 ingredients!) using 3 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Healthy Peanut Butter Cups! (ONLY 3 ingredients!):
- Get 1/2 cup Dark Chocolate Chips/Bark
- Prepare 5 tbsp Peanut Butter
- Use 1 tsp Softened Butter
Steps to make Healthy Peanut Butter Cups! (ONLY 3 ingredients!):
- Use a mini cupcake tray and mini cupcake liners
- Place the liners in the tray and pour in melted dark choco. About 1/4 full. Melt only about half of your chocolate for now and leave the other half for melting later)
- Make sure to evenly coat the base and the sides. Place in freezer for about 10-15 mins
- In the mean time, mix together pb and softened pb in a microwave safe bowl. Microwave for 30 second intervals until liquid consistancy
- Remove tray from freezer add pb mix on top of hardened chocolate leaving enough room for the top layer of chocolate.
- Place in freezer for another 10-15 mins
- In the mean time melt remaining chocolate and pour onto frozen cups. Place finished product in the freezer for 20 mins and enjoy!
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