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Liver baguette
Liver baguette

Before you jump to Liver baguette recipe, you may want to read this short interesting tips about Cooking Basics for Beginners .

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We hope you got insight from reading it, now let’s go back to liver baguette recipe. To cook liver baguette you only need 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Liver baguette:
  1. Get 3 baguette
  2. Prepare 1 medium onion
  3. Provide 1/3 cup tomato puree
  4. Prepare Liver
  5. Use Maggi
  6. Use Salt
  7. Provide Curry
  8. Prepare Masala
  9. Provide 4 tbsp mayonnaise
  10. Get 1,1 /2 ketchup
  11. You need 2 boiled egg
  12. Take Fried chips
  13. Take 1 medium cucumber
Steps to make Liver baguette:
  1. Add oil to pan and saute,add tomato puree and keep stirring for some min,add ur cooked diced liver and keep stirring for 7_10 min
  2. Add ur curry,maggi,salt,masala and stir
  3. Mix ketchup and bama
  4. Take your bread and divide it into 3, slice each,spray the bama mixture, add boiled egg
  5. Add the liver sauce,fried chips and cucumber close it and insert tooth pic
  6. Enjoy

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